Valentines Menu

Prix fix for Valentines Day – $25.00

Starters

Spinach, pomegranate and avocado salad with lemon shallot dressing
or
Medjool Dates with gorgonzola filling, port wine reduction

Mains

Baked Sole Papillote, burst tomatoes, scallions and potatoes in a basil butter sauce
or
Lemon Chicken Cutlet with potato gratin and green beans,in a Dijon peppercorn sauce

Dessert

Molten Chocolate Cake
or
Creme Brulee

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